hazelnut gelato

Piemonte hazelnuts are ground to create a
beautiful sweet, nutty and creamy hazelnut gelato.
With nothing artificial, this heavenly hazelnut
dessert satisfies you with it’s browned,
buttery flavour.

Available in 125mL


Fresh milk, sugar, hazelnut (10%), skim milk powder, fresh cream, dextrose, glucose syrup (from maize), emulsifier (471), vegetable gums (locust bean, carrageenan).

Nutritional Information

Per 100g
Energy 848kJ
Protein 4.5g
Fat – total 9.9g
Fat – saturated 3.4g
Carbohydrate – total 23.6g
Carbohydrate – sugars 22.0g
Sodium 41mg